Trainee Hot Kitchen

SPAR Srilanka
23 days ago
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1 Applied
Expired on: Jul 24 2024
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Ref.No 00004852

Description

Chef de Partie - Hot Food Kitchen 


Requirements

  • Age Between 18 to 50
  • Previous Working Experience in Hotel or Hot Food Sector
  • Completed Hotel School Course in Hot Food side will be an added advantage


Job Opportunities

  • An Attractive & High Salary Packages.
  • Over Time Benefits
  • Company Insurance Facilities
  • EPF/ETF Contribution
  • Meals during Working Hours
  • Employee Welfare Facilities
  • Accommodation Facilities
  • Transport (Within 5km)
  • International level Training
  • Free Uniforms
  • Promotion opportunities
  • Staff Discount


Skills
Hot Food
Industry Sector